General informations

Composition: Chickpea flour*, Amber spent grain flour (from cereal malt )* (35%), Hulled sunflower seeds*, Oat flakes*, Chia seeds (Salvia hispanica)*, Garlic*, Onion *, Sweet paprika*, PDO Guérande salt, Parsley*, Black pepper*.
(*Ingredients from organic farming).
The malt used by our partner breweries and contained in our products can come from France or Europe.

We eco-design our Malti'Mix by choosing our ingredients responsibly. Indeed, we build partnerships with producers in the Auvergne-Rhône-Alpes region in order to promote the local economy while creating lasting links. We use, for example, wheat flour produced locally by Moulin de Gaston.

Allergens : Gluten, traces of lactose and nuts.

Date of minimum durability guaranteed upon receipt of the product: 6 months.

Certification: EU Organic Agriculture.

Storage & conservation conditions: Store in a cool, dry place away from soil and humidity.

Packaging : 5 kg bag - 25 kg bag - Personalized packaging on request in BigBag.

Use : Add water according to the proportions indicated.

Its organoleptic characteristics:

• Appearance : Powder mixture.
  
• Color : Light yellow and particles in green and red tones.
• Aromatic profile : Flavors of chickpea, garlic and spices.

Average nutritional values ​​per 100 g:

* a prepared portion corresponds to ¼ of the preparation.

Available variants

This product is available in different variants:

• Custom-made : We can create your own Malti'Mix on request.