After launching our spent grain flour, at Maltivor, we wanted to go further by creating easy-to-use culinary preparations. That's when Malti'Mix was born!

These are cooking and baking kits that include all the dry ingredients of a recipe. These allow people who want to cook to do so in a short time, without being a kitchen ace. These preparations use spent grain flour, local ingredients, and organic farming ingredients.

We offer three different types of Malti'Mix , each with a different spent grain flour. The Malti'Mix Pancakes and Waffles is made with blond spent grain flour. The Malti'Mix Muffins and Cookies is prepared with brown spent grain flour . And, our Malti'Mix Falafel and Vegetable Galette is made with amber spent grain flour.

Malti'Mix adapts to everyone's consumption habits since we can make so-called "classic" or plant-based recipes.

Malti'Mix have several advantages. First of all, they enhance the value of a co-product , namely spent grain, since each of our Malti'Mix are made with our spent grain flours. In addition, our Malti'Mix Pancakes & Waffles is a source of fiber and protein and the Malti'Mix Falafel & Vegetable Galette is rich in fiber and protein!

Malti'Mix can be used to make both classic recipes and plant-based recipes.

All our Malti'Mix are artisanal, local, clean label products and each one also carries the AB certification, which is highly sought after by consumers these days.

If we compare them to industrial kits, we notice that Malti'Mix is a healthy and ecological product. Indeed, industrial kits do not often have a strong ecological commitment, they contain little fiber and protein. Industrial kits do not often have organic farming certification and are not always made in France.

If you were won over by our Malti'Mix, you can find them here !